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Sample chef's special


ANTIPASTI
 
FRESH ASPARAGUS WRAPPED IN PARMA HAM Served with Butter Sauce and Topped With Parmesan Cheese £6.85
 
FRESH MUSSLES
Served with Garlic Tomato Sauce or Creamy White Wine Sauce
£6.95
 
SAUTEED WILD MUSHROOMS
Veal Presented in Creamy Cheese Sauce
£5.95
 
 
SECONDI
 
ROASTED RACK OF LAMB
With Wild Mushrooms, Garlic Tomato Sauce
£12.50
 
CRISP BREAST OF DUCK
Served With Orange & Honey Sauce, Presented wish Blueberries
£11.50
 
PAN FRIED FILLET OF SEA BASS
With Roasted Medeteranienan Vegetables
£13.50
 
FRESH FILLET OF SALMON
Served With Dill, Garlic White Wine Sauce
£10.95
 
 
SIDE ORDERS
 
Selection of Vegetables and Potatoes £2.95
 
Mixed Salad £2.50
 
Vine Tomato and Red Onion Salad £2.50
 
Roquette & Parmesan Cheese Salad £3.50
 
Mixed Green Leaves £2.50
 
French Fries £2.00
 

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